How Personalization Can Boost Your Restaurant’s Average Order Value

August 30, 2024

Picture this: Your regular customer walks into your restaurant, and you intuitively know their order. There are no guessing games or awkward pauses. They’re greeted by name, their favorite dish is a standout, and before they even have to ask, you’re suggesting the perfect wine pairing. This isn’t magic; it’s the power of personalization.

For restaurant owners, increasing Average Order Value (AOV) is a top priority. We’ve all tried the usual tactics—fancy menu designs, upselling—but those methods can feel overplayed.

So, what if we focused on creating unique, memorable experiences for each guest? By truly understanding our customers, we can entice their taste buds, build loyalty, and ultimately drive more revenue. 

In this blog, I will uncover how to turn personalization from a buzzword into a profit-boosting strategy for increasing your AOV. Get ready to make your restaurant a customer favorite.

AOV Explanation
                                💡What is AOV?

   Average Order Value (AOV) measures the average amount a customer spends per transaction in your restaurant.

   Formula:

                                                                          AOV = Total Revenue / Number of Orders

                                For example, if your restaurant makes $10,000 from 500 orders in a month, your AOV would be:

                                                                                  AOV = $10,000 / 500 = $20

                                                                                          So, AOV = $20

The Impact of Personalization on Customer Behavior

Personalization transforms casual diners into loyal patrons. By catering to individual preferences, restaurants can significantly influence their customer behavior:

  • Higher order value: Personalized recommendations encourage customers to try more, leading to oversized orders.
  • Enhanced customer experience: Making customers feel understood and valued creates a positive dining experience.
  • Stronger loyalty:  Consistent personalization builds trust and keeps customers coming back.
  • Greater satisfaction: Tailored experiences exceed expectations, leaving customers delighted.
  • Increased word-of-mouth: Satisfied customers are more likely to recommend a restaurant that knows their preferences.

Strategies for Implementing Personalization to Boost AOV


1. Leveraging Customer Data


Understanding and utilizing customer data is central to creating a personalized dining experience. Gathering and analyzing customer preferences and behaviors can unlock valuable insights to enhance customer satisfaction and drive sales.

Gather and Analyze Customer Preferences and Behaviors

To effectively enhance the customer experience, it is crucial to gather and analyze pertinent data. This includes:

  • Order history: Look for frequently ordered items, purchase frequency, and average order value.
  • Customer demographics: Understand their age, gender, location, and dietary restrictions.
  • Loyalty program data: Track your customer engagement and preferences for different loyalty programs.
  • Feedback and reviews: Gather customer opinions and suggestions for the food and the services.

Use this Data to Create Tailored Recommendations and Upselling Opportunities

Now, leverage this customer data to:

  • Recommend complementary items: Suggest sides, drinks, or desserts based on the main course.
  • Offer personalized promotions: Provide discounts or incentives aligned with your customer’s preferences.
  • Create customized meal suggestions: Recommend dishes based on past orders and dietary restrictions.


2. Customizing the Menu


A personalized digital menu can significantly enhance the dining experience. You can increase customer loyalty and drive repeat business by tailoring menu offerings to individual preferences.

Create Personalized Menu Suggestions Based on Past Orders

Leveraging customer order history, restaurants can create customized menu suggestions. This involves:

  • Highlighting favorites: Feature previously enjoyed dishes prominently.
  • Introducing new items: Suggest dishes similar to what customers have ordered before.
  • Accommodating dietary needs: Offer suitable options for vegetarians, vegans, and those with allergies.

Offering Exclusive Dishes or Early Access for Frequent Customers

To reward loyal customers, try offering exclusive menu items or add-ons. This can include:

  • Creating a VIP menu: Offer your high-value customers premium dishes or exclusive ingredients.
  • Providing early access to new menu items: Let frequent customers try new items before they’re available to everyone else.


3. Promotions and Offers


Targeted promotions and offers can significantly impact customer behavior and drive sales. By tailoring promotions to align with individual preferences and purchasing behaviors, you can enhance customer engagement and foster loyalty.

Targeted Discounts or Promotions Based on Occasions

Offering personalized discounts and promotions can incentivize customers to return and spend more. This includes:

  • Birthday discounts: Offering special deals/free items on customers’ birthdays.
  • Anniversary rewards: Providing exclusive offers for couples celebrating their anniversaries.
  • Holiday discounts:  Offering special discounts on national occasions and holidays.

Creating a Sense of Urgency

Limited-time offers can drive immediate sales and create a sense of urgency:

  • Time-of-day flash sales: Offering steep discounts for a short period encouraging visits during slower periods with special offers.
  • Countdown timers: Prompting customers to complete their purchase immediately within the checkout window.
  • Limited quantity promotions: Generating excitement and demand with scarce offers.

Gamification and Rewards

Gamification can make promotions more engaging and rewarding:

  • Tiered rewards: Offering increasing benefits as customers earn more points.
  • Challenges and competitions: Encouraging customer participation and engagement.
  • Spend-based incentives: Providing rewards for reaching spending thresholds.

Send Cart Abandonment Alerts

Send personalized reminders to customers about the items they’ve left in their carts:

  • Automated email or SMS: Send a gentle nudge to complete the purchase.
  • Offer incentives: Provide discounts or freebies to encourage checkout.
  • Limited quantity promotions: Generating excitement and demand with scarce offers.


4. Enhancing the Dining Experience


A positive dining experience encompasses more than just delicious food. Cultivating a warm and inviting ambiance can boost customer satisfaction and foster repeat patronage.

Personalized Greetings and Service

A personalized welcome campaign the tone for a memorable dining experience. This includes:

  • Addressing customers by their name: This creates a personal connection from the start.
  • Recognizing returning customers: Acknowledges their loyalty and preferences.
  • Tailoring service to individual needs: Anticipating customer requirements and providing attentive service.

Creating a Memorable Ambiance

The restaurant’s atmosphere plays a crucial role in creating a memorable dining experience. This includes:

  • Personalized ambiance: Creating different atmospheres to suit various occasions (e.g., romantic, family-friendly, business).
  • Music selection: Curating playlists that complement the restaurant’s vibe and enhance the dining experience.
  • Interior design: Utilizing colors, lighting, and decor to create a desired atmosphere.


The Bottom Line

Personalization is the key to unlocking your restaurant’s full potential. By tailoring experiences to individual preferences, you can significantly boost your AOV, increase customer loyalty, and gain a competitive edge. 

To truly revolutionize your restaurant, consider using self-service kiosks and online ordering platforms with digital menus like EZ-Chow. These tools streamline operations, gather valuable customer data, and provide opportunities for upselling and cross-selling.

Ready to transform your restaurant? 

Book a demo with EZ-Chow today and discover how our platform can help you implement effective personalization strategies.

Let’s create unforgettable dining experiences together!

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Author

Bernie Fussenegger
Bernie Fussenegger,
Marketing,Branding & e-Commerce -Consultant
Click to learn more about Bernie Fussenegger

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