Over the past couple of years, restaurants have been faced with many challenges due to COVID, and the way customers’ expectations have changed. Among the many things, restaurants are also facing the effects of inflation.
Inflation can be defined as an increase in prices over a given time that also impacts the cost of living. When customers start to cut back on spending, the restaurant and retail industries are then impacted.
How can a restaurant combat inflation?
Restaurants can look to technology to help lower costs, limit staff turnover, and increase profits.
Our EZ-Chow kiosk ordering platform provides a convenient option for customers to order food without the assistance of a waiter or team member. These kiosks are a perfect solution for any restaurant brand wanting to combat inflation.
The benefits of our kiosks include:
– Improved wait times
– Improved order accuracy
– Increased check sizes
– Reduced labor costs
– Enhanced customer experience
Our kiosk, EZ, takes orders digitally, sends them to your existing point-of-sale, and can even process payments through your existing merchant processor.
This is your affordable solution to a digital cashier for contactless on-site ordering while competing for cost and labor issues.
The EZ-Chow Kiosk is your answer to short and long-term inflation, it can help with labor issues, help increase profits, and reduce rising costs.
EZ-Chow has solutions such as Online Ordering Solutions and Self-Ordering Kiosk Solutions that integrate into your existing POS systems. To learn how EZ-Chow can help you with these initiatives and more, get started by contacting us here.
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Author
Marketing,Branding & e-Commerce -Consultant
Click to learn more about Bernie Fussenegger
